Where: Porthmeor Studios, St Ives, Cornwall
When: 31st July 2021 | 7:30pm - 11pm

Following the success of our first Supper Club of the year, we are pleased to announce the DARN Supper Club 2, hosted at Porthmeor Studios, St Ives, Cornwall!

Celebrating friends, creativity and community, we will be serving a delicious menu put together especially by our friend Becky Smith who has been providing delightful treats at the very best (in our opinion) coffee roasters in all the land:, Yallah Coffee, found just a stone's throw from the ocean along St Ives harbour.

Set within Porthmeor Studios, an iconic workspace for fishermen, artists and the St Ives School of Painting, famous for hosting a number of internationally significant artists including Ben Nicholson, Patrick Heron, Francis Bacon and Wilhelmina Barns Graham, you can expect to be wined and dined within a rustic setting with a view of the sea. To encourage creativity and a relaxed, friendly atmosphere we will provide materials for you to take part in a series of light-hearted activities in between courses.

This edition of the DARN Supper Club will be more intimate with a limited number of seats. Our first Potager event sold out extremely quickly, so do not hesitate to buy a ticket!

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IMPORTANT INFO:

Location: Porthmeor Studios, Back Road West, St Ives, TR26 1NG. We will put signs up so follow these to the correct studio.

Parking: The closest car park to the studios is Porthmeor Beach Car Park which can be paid for using cash and the Just Park app, you can also find more information on other car parks here. Remember it is summer so expect the town to be fairly busy.

- MENU: This whole menu is designed to be shared. It is wonderfully plant-based and sourced locally where possible.

Starter

Zesty aubergine & fresh herb dip w. Da Bara sourdough

Mains

- Courgette, shallot & nasturtium flower frittata (gf)

- Roasted redfox carlin peas & carrots w. a spiced tomato dressing (gf)

- Turmeric fragrant rice with apricots and tarragon (gf)

- Trenow fields salad leaves w. salsa verde, orange & pink pickled onion (gf)

Dessert

Chocolarder babka served with Yallah coffee infused pouring cream

- Please let us know if you are nut or gluten free, or of any dietary requirements by emailing hello@darncollective.com at least 48 hours prior to the event - the sooner the better so we can best serve you!

- There will be alcoholic and soft drinks available for purchase at the event, but please bring CASH MONEY for this, no cards accepted.

We are only able to offer a full refund 48 hours prior to the event. Cancellations or NO-SHOWS after this time will NOT receive a refund or ticket transfer. This is due to the small scale of the non-profit event and to inform our chef who will need to prepare food and cater for dietary requests. This is part of our event policy so before you purchase a ticket please ensure you are aware of this.