When: Saturday 7th December / 7pm - 11pm

Where: Stones Bakery 35 High St, Falmouth TR11 2AF

Price: £55 pp

DARN SUPPER CLUBS are back with a bang, and we have a very special collaboration for this one!

We’re thrilled to announce a supper club featuring the flamboyant Naughty Nonnas by supper club queen Jade Berry. Jade and I have been following each other on Instagram for a while, sharing a passion for creating spaces to host and feed people. We’re beyond excited to finally be working together and can’t wait to feed you.

Expect delicious dishes and strikingly dressed tables, the best of both our worlds.

These supper clubs are all about good energy and big creativity where you can eat, meet, and have fun!

Join us for a delectable feast, get silly, be merry and indulge your senses for a night. As always we’ll be leading some light-hearted games to get your creative juices flowing.

Hosted at Stones Bakery, we’re all about celebrating creativity, community, storytelling, and the joy of living fully together.

And because we don’t always have a good excuse to, we encourage everyone to dress up. The theme is: feast your eyes on this. Take that how you will…

As with all our previous supper clubs, tickets are limited and expected to sell out quickly, so don’t wait – get em while they’re hot!

Our menu, where possible, is locally sourced and prepared with organic ingredients.

MENU:

Starters

• Poppadom Nachos
  Served with all the pickles.

• Nonna’s Famous Arancini Balls
  Accompanied by curry leaf mayo.

• Garlic Whipped Butter
  With naan breads for dunking.

Main Dishes

• Saag Dal, Burrata & Kachumba

• Filthy Whole Butter Chickens

• Sprout Pakoras
  Served with tamarind chutney.

• Sticky Spicy Mango Halloumi
  Paired with chana masala.

• Masala Potatoes
  Served with raita.

Dessert

• Meringue Mountain
  Whipped cream, mango custard, blood orange, and passionfruit.

IMPORTANT INFO:

*Please let us know if you are nut or gluten free, or of any dietary requirements by emailing darn@darncollective.com at least 48 hours prior to the event - the sooner the better so our chefs we can best serve you!

We are only able to offer a full refund 48 hours prior to the event. Cancellations or NO-SHOWS after this time will NOT receive a refund or ticket transfer. This is due to the small scale of the non-profit event and to inform our chef who will need to prepare food and cater for dietary requests. This is part of our event policy so before you purchase a ticket, please ensure you are aware of this.

Big thanks to Ollie & Rosie, for letting us host you in their wonderful space!